Role of gut nutrient sensing in stimulating appetite and conditioning food preferences A Sclafani, K Ackroff American Journal of Physiology-Regulatory, Integrative and Comparative …, 2012 | 223 | 2012 |
CD36 gene deletion reduces fat preference and intake but not post-oral fat conditioning in mice A Sclafani, K Ackroff, NA Abumrad American Journal of Physiology-Regulatory, Integrative and Comparative …, 2007 | 213 | 2007 |
Glucose-and fructose-conditioned flavor preferences in rats: taste versus postingestive conditioning A Sclafani, K Ackroff Physiology & behavior 56 (2), 399-405, 1994 | 170 | 1994 |
Intragastric glucose but not fructose conditions robust flavor preferences in rats A Sclafani, C Cardieri, K Tucker, D Blusk, K Ackroff American Journal of Physiology-Regulatory, Integrative and Comparative …, 1993 | 158 | 1993 |
Reinforcement value of sucrose measured by progressive ratio operant licking in the rat A Sclafani, K Ackroff Physiology & behavior 79 (4-5), 663-670, 2003 | 151 | 2003 |
Selective effects of vagal deafferentation and celiac–superior mesenteric ganglionectomy on the reinforcing and satiating action of intestinal nutrients A Sclafani, K Ackroff, GJ Schwartz Physiology & behavior 78 (2), 285-294, 2003 | 137 | 2003 |
Nutrient-conditioned flavor preference and acceptance in rats: Effects of deprivation state and nonreinforcement DB Drucker, K Ackroff, A Sclafani Physiology & Behavior 56 (4), 701-707, 1994 | 121 | 1994 |
Fat appetite in rats: The response of infant and adult rats to nutritive and non-nutritive oil emulsions K Ackroff, M Vigorito, A Sclafani Appetite 15 (3), 171-188, 1990 | 119 | 1990 |
Intragastric infusion of denatonium conditions flavor aversions and delays gastric emptying in rodents JI Glendinning, YM Yiin, K Ackroff, A Sclafani Physiology & behavior 93 (4-5), 757-765, 2008 | 116 | 2008 |
High-fat diet preference and overeating mediated by postingestive factors in rats F Lucas, K Ackroff, A Sclafani American Journal of Physiology-Regulatory, Integrative and Comparative …, 1998 | 99 | 1998 |
The relationship between food reward and satiation revisited A Sclafani, K Ackroff Physiology & behavior 82 (1), 89-95, 2004 | 94 | 2004 |
Flavor preferences conditioned by intragastric fructose and glucose: differences in reinforcement potency K Ackroff, K Touzani, TK Peets, A Sclafani Physiology & Behavior 72 (5), 691-703, 2001 | 90 | 2001 |
Stevia and saccharin preferences in rats and mice A Sclafani, M Bahrani, S Zukerman, K Ackroff Chemical Senses 35 (5), 433-443, 2010 | 89 | 2010 |
Dietary fat-induced hyperphagia in rats as a function of fat type and physical form F Lucas, K Ackroff, A Sclafani Physiology & behavior 45 (5), 937-946, 1989 | 87 | 1989 |
Post-oral appetite stimulation by sugars and nonmetabolizable sugar analogs S Zukerman, K Ackroff, A Sclafani American Journal of Physiology-Regulatory, Integrative and Comparative …, 2013 | 86 | 2013 |
Post-oral infusion sites that support glucose-conditioned flavor preferences in rats K Ackroff, YM Yiin, A Sclafani Physiology & behavior 99 (3), 402-411, 2010 | 86 | 2010 |
Rapid post-oral stimulation of intake and flavor conditioning by glucose and fat in the mouse S Zukerman, K Ackroff, A Sclafani American Journal of Physiology-Regulatory, Integrative and Comparative …, 2011 | 76 | 2011 |
Flavor preferences conditioned by intragastric infusions of dilute polycose solutions K Ackroff, A Sclafani Physiology & behavior 55 (5), 957-962, 1994 | 74 | 1994 |
GPR40 and GPR120 fatty acid sensors are critical for postoral but not oral mediation of fat preferences in the mouse A Sclafani, S Zukerman, K Ackroff American Journal of Physiology-Regulatory, Integrative and Comparative …, 2013 | 73 | 2013 |
Flavor preferences conditioned by sugars: rats learn to prefer glucose over fructose K Ackroff, A Sclafani Physiology & behavior 50 (4), 815-824, 1991 | 73 | 1991 |