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Alberto Ritieni
Alberto Ritieni
Dipartimento di Farmacia
Verified email at unina.it
Title
Cited by
Cited by
Year
Method for measuring antioxidant activity and its application to monitoring the antioxidant capacity of wines
V Fogliano, V Verde, G Randazzo, A Ritieni
Journal of agricultural and food chemistry 47 (3), 1035-1040, 1999
8551999
Dietary strategies to counteract the effects of mycotoxins: a review
F Galvano, A Piva, A Ritieni, G Galvano
Journal of food protection 64 (1), 120-131, 2001
6512001
Cyanidins: metabolism and biological properties
F Galvano, L La Fauci, G Lazzarino, V Fogliano, A Ritieni, S Ciappellano, ...
The Journal of Nutritional Biochemistry 15 (1), 2-11, 2004
4562004
Irrigation with saline water improves carotenoids content and antioxidant activity of tomato
SD Pascale, A Maggio, V Fogliano, P Ambrosino, A Ritieni
The Journal of Horticultural Science and Biotechnology 76 (4), 447-453, 2001
3772001
Diversity in metabolite production by Fusarium langsethiae, Fusarium poae, and Fusarium sporotrichioides
U Thrane, A Adler, PE Clasen, F Galvano, W Langseth, H Lew, A Logrieco, ...
International Journal of Food Microbiology 95 (3), 257-266, 2004
3732004
Beauvericin Production by FusariumSpecies
A Logrieco, A Moretti, G Castella, M Kostecki, P Golinski, A Ritieni, ...
Applied and Environmental Microbiology 64 (8), 3084-3088, 1998
3461998
Characterization of a new potential functional ingredient: coffee silverskin
RC Borrelli, F Esposito, A Napolitano, A Ritieni, V Fogliano
Journal of agricultural and food chemistry 52 (5), 1338-1343, 2004
3222004
Occurrence of Beauvericin and Enniatins in Wheat Affected by Fusarium avenaceum Head Blight
A Logrieco, A Rizzo, R Ferracane, A Ritieni
Applied and Environmental Microbiology 68 (1), 82-85, 2002
2982002
Metabolic profile of the bioactive compounds of burdock (Arctium lappa) seeds, roots and leaves
R Ferracane, G Graziani, M Gallo, V Fogliano, A Ritieni
Journal of pharmaceutical and biomedical analysis 51 (2), 399-404, 2010
2662010
Relationship between the fungal complex causing Fusarium head blight of wheat and environmental conditions
XM Xu, P Nicholson, MA Thomsett, D Simpson, BM Cooke, FM Doohan, ...
Phytopathology 98 (1), 69-78, 2008
2492008
Apple polyphenol extracts prevent damage to human gastric epithelial cells in vitro and to rat gastric mucosa in vivo
G Graziani, G D’Argenio, C Tuccillo, C Loguercio, A Ritieni, F Morisco, ...
Gut 54 (2), 193-200, 2005
2432005
Factors affecting the production of Trichoderma harzianum secondary metabolites during the interaction with different plant pathogens
F Vinale, EL Ghisalberti, K Sivasithamparam, R Marra, A Ritieni, ...
Letters in applied microbiology 48 (6), 705-711, 2009
2332009
Survey of the occurrence of aflatoxin M1 in dairy products marketed in Italy: second year of observation
F Galvano, V Galofaro, A Ritieni, M Bognanno, A De Angelis, G Galvano
Food Additives & Contaminants 18 (7), 644-646, 2001
2122001
Red wine consumption and cardiovascular health
L Castaldo, A Narváez, L Izzo, G Graziani, A Gaspari, G Di Minno, ...
Molecules 24 (19), 3626, 2019
2112019
Microwave assisted extraction of phenolic compounds from four different spices
M Gallo, R Ferracane, G Graziani, A Ritieni, V Fogliano
Molecules 15 (9), 6365-6374, 2010
1992010
Occurrence and toxigenicity of Fusarium proliferatum from preharvest maize ear rot, and associated mycotoxins, in Italy.
A Logrieco, A Moretti, A Ritieni, A Bottalico, P Corda
Plant Disease 79 (7), 727-731, 1995
1861995
Influence of variety and storage on the polyphenol composition of apple flesh
A Napolitano, A Cascone, G Graziani, R Ferracane, L Scalfi, C Di Vaio, ...
Journal of agricultural and food chemistry 52 (21), 6526-6531, 2004
1702004
Patulin in Italian commercial apple products
A Ritieni
Journal of Agricultural and Food Chemistry 51 (20), 6086-6090, 2003
1652003
Toxigenic fungi isolated from dried vine fruits in Argentina
SM Romero, RM Comerio, G Larumbe, A Ritieni, G Vaamonde, VF Pinto
International journal of food microbiology 104 (1), 43-49, 2005
1612005
Fusaproliferin production by Fusarium subglutinans and its toxicity to Artemia salina, SF-9 insect cells, and IARC/LCL 171 human B lymphocytes
A Logrieco, A Moretti, F Fornelli, V Fogliano, A Ritieni, MF Caiaffa, ...
Applied and Environmental Microbiology 62 (9), 3378-3384, 1996
1601996
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