Insight in edamame yield and quality parameters: A review S Zeipiņa, I Alsiņa, L Lepse Research for rural development 2, 40-45, 2017 | 46 | 2017 |
Stinging nettle-the source of biologically active compounds as sustainable daily diet supplement. S Zeipiņa, I Alsiņa, L Lepse | 21 | 2014 |
Influence of wavelength of light on growth, yield and nutritional quality of greenhouse vegetables M Olle, I Alsiņa Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact …, 2019 | 18 | 2019 |
Soil microbiological activity depending on tillage system and crop rotation. L Dubova, A Ruža, I Alsiņa | 17 | 2016 |
Comparison of different chlorophylls determination methods for leafy vegetables. I Alsiņa, M Dūma, L Dubova, A Šenberga, S Daģis | 15 | 2016 |
Antioxidant activity in nettle (Urtica dioica L.) and garden orache (Atriplex hortensis L.) leaves during vegetation period S Zeipiņa, I Alsiņa, L Lepse, M Dūma Chemical Technology 66 (1), 29-33, 2015 | 15 | 2015 |
Bioactive compounds in tomatoes at different stages of maturity M Dūma, I Alsiņa, L Dubova, I Erdberga Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact …, 2018 | 13 | 2018 |
The effect of double inoculation on the broad beans (Vicia faba L.) yield quality. L Dubova, A Šenberga, I Alsiņa | 12 | 2015 |
The effect of watering on yield and quality of carrots S Zeipiņa, I Alsiņa, L Lepse VII International Symposium on Irrigation of Horticultural Crops 1038, 223-229, 2012 | 11 | 2012 |
Stimulation of sewage sludge treatment by carbon sources and bioaugmentation with a sludge-derived microbial consortium A Rimkus, D Gudrā, L Dubova, D Fridmanis, I Alsiņa, O Muter Science of the Total Environment 783, 146989, 2021 | 8 | 2021 |
Plant reflected spectra depending on biological characteristics and growth conditions A Karlovska, I Grīnfelde, I Alsiņa, G Priedītis, D Roze International scientific conference RURAL DEVELOPMENT 2017, 2015 | 8 | 2015 |
The effect of selenite on growth and storage of onions. L Zēgnere, I Alsiņa Latvian Journal of Agronomy/Agronomija Vestis, 2008 | 8 | 2008 |
Comparison of Trichoderma sp. use efficiency on cucumbers and lettuce. L Dubova, I Alsiņa, V Šteinberga | 6 | 2012 |
The effect of selenium on yield quality of lettuce I Alsiņa, L Dubova, Z Smiltiņa, L Stroksa, M Dūma XXVIII International Horticultural Congress on Science and Horticulture for …, 2010 | 6 | 2010 |
–a Potential Tool for Improving Protein Content in Peas and Faba Beans A Šenberga, L Dubova, I Alsiņa, L Strauta Rural Sustainability Research 37 (332), 2-9, 2017 | 5 | 2017 |
The effect of colour plastic films on the growth, yield and plant pigment content of tomatoes G Gmizo, I Alsiņa, L Dubova International Symposium on Advanced Technologies and Management Towards …, 2011 | 5 | 2011 |
Influence of rootstock on wintering and health status of plum cultivar'Victoria'. D Deķena, I Alsiņa | 5 | 2011 |
Study of rhizobia impact on nutritional element concentration in legumes M Bērtiņš, A Klūga, L Dubova, P Petrēvics, I Alsiņa, A Vīksna Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact …, 2021 | 4 | 2021 |
Impact of faba bean (Vicia faba L.) cultivation on soil microbiological activity. L Dubova, I Alsiņa, A Ruža, A Šenberga | 4 | 2018 |
Influence of agroecological factors on artichoke yield and quality S Zeipiņa, I Alsiņa, L Lepse | 4 | 2015 |