| Çàñòîñóâàííÿ êàðîòèíñèíòåçóþ÷èõ äð³æäæ³â rhodotorula glutinis äëÿ êóëüòèâóâàííÿ Daphnia obtusa kurz, 1875 ó ëàáîðàòîðíèõ óìîâàõ Î Êóøí³ðèê, Ì Ìàð÷åíêî, Î Õóäèé, Ë Âàñ³íà, Ë Õóäà, Î Êàâóëÿ, ... Á³îëîã³÷í³ ñèñòåìè. – 2014. 6, 24-30, 2014 | 5* | 2014 |
| Äèíàì³êà íàêîïè÷åííÿ á³îìàñè ³ êàðîòèíñèíòåçóþ÷à àêòèâí³ñòü Rhodotorula glutinis (Fresenius) FC Harrison (1982) çà 䳿 óëüòðàô³îëåòó ²Ì Êðàºâñüêà, ËÌ Âàñ³íà Á³îëîã³÷í³ ñèñòåìè, 183-186, 2017 | 3 | 2017 |
| INFLUENCE OF PROBIOTICS, INTRODUCED IN THE COMPOSITION OF THE FEED SUBSTRATE, IN PARTICULAR HEMATOLOGICAL INDICATORS OF CARASSIUS GIBELIO BLOCH L Vasina Biological systems, 2022 | 1 | 2022 |
| Application of an association of yeast and lactic acid bacteria to bioencapsulate carotenoids in Daphnia magna (Straus, 1820) L Vasina, K Ivanna, K Oleksii, K Lidiia, L Cheban (Fisheries & Aquatic Life). Archives of Polish Fisheries 28, 225–233, 2020 | 1* | 2020 |
| PECULIARITIES OF BISPHENOL À UTILISATION BY ENZYMES RHODOTORULA MINUTA, SACCHAROMYCES CEREVISIAE, CORYNEBACTERIUM GLUTAMICUM, MICROCOCCUS LUTEUS M VORONKA, L VASINA Íàóêîâèé â³ñíèê ×åðí³âåöüêîãî óí³âåðñèòåòó. Á³îëîã³ÿ (Á³îëîã³÷í³ ñèñòåìè) 15 …, 2023 | | 2023 |
| JOINT CULTIVATION OF REPRESENTATIVES OF THE GENERA PROPIONIBACTERIUM, LACTOBACILLUS, BIFIDOBACTERIUM ON UNIFIED MEDIA ËÌ Âàñ³íà, ÍÀ Øòîãðèí Íàóêîâèé â³ñíèê ×åðí³âåöüêîãî óí³âåðñèòåòó. Á³îëîã³ÿ (Á³îëîã³÷í³ ñèñòåìè) 15 …, 2023 | | 2023 |
| ACCUMULATION OF EXOPOLYSACCHARIDES BY YEASTS OF RHODOTORULA SP. ËÌ ×åáàí, ËÌ Âàñ³íà Íàóêîâèé â³ñíèê ×åðí³âåöüêîãî óí³âåðñèòåòó. Á³îëîã³ÿ (Á³îëîã³÷í³ ñèñòåìè) 15 …, 2023 | | 2023 |
| ÄÎÑ˲ÄÆÅÍÍß ÌÎÆËÈÂÎÑÒ² ÊÓËÜÒÈÂÓÂÀÍÍß ÏÐÎϲÎÍÎÂÎÊÈÑËÈÕ ÒÀ ÌÎËÎ×ÍÎÊÈÑËÈÕ ÁÀÊÒÅÐ²É Â ÓͲԲÊÎÂÀÍÈÕ ÏÎÆÈÂÍÈÕ ÑÅÐÅÄÎÂÈÙÀÕ HA Øòîãðèí, ËÌ Âàñ³íà Á³îòåõíîëîã³ÿ XXI ñòîë³òòÿ, 209-210, 2023 | | 2023 |
| INFLUENCE OF PROBIOTICS, INTRODUCED IN THE COMPOSITION OF THE FEED SUBSTRATE, IN PARTICULAR HEMATOLOGICAL INDICATORS OF CARASSIUS GIBELIO BLOCH ËÌ Âàñ³íà, ÂÎ Ñòàð³êîâà, Ë Õóäà Íàóêîâèé â³ñíèê ×åðí³âåöüêîãî óí³âåðñèòåòó. Á³îëîã³ÿ (Á³îëîã³÷í³ ñèñòåìè) 14 …, 2022 | | 2022 |
| INFLUENCE OF BISPHENOL A AND PROBIOTIC-CONTAINING FEED CARASSIUS GIBELIO BLOCH INDICATES SEPARATELY ËÌ Âàñ³íà, Ë Õóäà Íàóêîâèé â³ñíèê ×åðí³âåöüêîãî óí³âåðñèòåòó. Á³îëîã³ÿ (Á³îëîã³÷í³ ñèñòåìè) 14 …, 2022 | | 2022 |
| Involvement of optical methods for condition assessment of cyanobacteria cells under the action of TiO2 L Cheban, O Khudyi, L Vasina, L Khuda, M Marchenko Fifteenth International Conference on Correlation Optics 12126, 223-228, 2021 | | 2021 |
| ijÿ íàíî÷àñòèíîê ä³îêñèäó öåð³þ íà îêðåì³ ïîêàçíèêè ñèíòåòè÷íî¿ àêòèâíîñò³ Rhodotorula glutinis À Îáðàäîâè÷, Ë Âàñ³íà, Æ Íàä³ÿ Á³îëîã³÷í³ ñèñòåìè 12 (2), 166-173, 2020 | | 2020 |
| ̳êðîá³îëîã³ÿ L Vasina | | 2020 |
| óñòîëîã³ÿ: íàâ÷àëüíî-ìåòîäè÷íèé ïîñ³áíèê O Khudyi, L Vasina ×åðí³âåöüêèé íàö³îíàëüíèé óí³âåðñèòåò ³ìåí³ Þð³ÿ Ôåäüêîâè÷à, 2019 | | 2019 |
| Âèêîðèñòàííÿ ìîëî÷íîêèñëèõ áàêòåð³é ÿê ïðîá³îòèê³â ó ñêëàä³ æèâîãî êîðìó Ê ²ãíàò, Ë Âàñ³íà Á³îëîã³÷í³ ñèñòåìè 11 (2), 132-140, 2019 | | 2019 |
| Âïëèâ óëüòðàô³îëåòîâîãî âèïðîì³íþâàííÿ íà æèòòºä³ÿëüí³ñòü äð³æäæ³â ðîäó Rhodotorula ²Ì Êðàºâñüêà, ËÌ Âàñ³íà Òåðíî-ãðàô, 2017 | | 2017 |
| Ìîëåêóëÿðíî-á³îëîã³÷í³ êîìïîíåíòè ì³æêë³òèííîãî ìàòðèêñó Ì Êóðñüêèé, Ë Âàñ³íà, Ì Ìàð÷åíêî | | 2013 |
| Åêçîöåëþëàðíà ïðîòåîë³òè÷íà òà ëåêòèíïðîäóêóþ÷à àêòèâí³ñòü Âacillus subtilis Ë Õóäà, Ë Âàñ³íà Óêðà¿íñüêèé á³îõ³ì³÷íèé æóðíàë 82, 179, 2010 | | 2010 |
| Òåñòîâ³ çàâäàííÿ ç ì³êðîá³îëî㳿 Ë Âàñíà | | 2010 |
| Ëàáîðàòîðí³ ðîáîòè ç ì³êðîá³îëî㳿 Ë Âàñ³íà, À Øåëèô³ñò | | 2009 |
