Occurrence and fate of most prescribed antibiotics in different water environments of Tehran, Iran R Mirzaei, M Yunesian, S Nasseri, M Gholami, E Jalilzadeh, S Shoeibi, ... Science of the total environment 619, 446-459, 2018 | 199 | 2018 |
Removal of aflatoxin B1 by roasting with lemon juice and/or citric acid in contaminated pistachio nuts H Rastegar, S Shoeibi, H Yazdanpanah, M Amirahmadi, AM Khaneghah, ... Food control 71, 279-284, 2017 | 142 | 2017 |
Simultaneous analysis of mycotoxins in corn flour using LC/MS-MS combined with a modified QuEChERS procedure M Amirahmadi, S Shoeibi, H Rastegar, M Elmi, A Mousavi Khaneghah Toxin Reviews 37 (3), 187-195, 2018 | 85 | 2018 |
Prevalence and probabilistic health risk assessment of aflatoxins B1, B2, G1, and G2 in Iranian edible oils S Nabizadeh, N Shariatifar, E Shokoohi, S Shoeibi, M Gavahian, Y Fakhri, ... Environmental science and pollution research 25, 35562-35570, 2018 | 82 | 2018 |
Effect of Cumin Essential Oil on Postharvest Decay and Some Quality Factors of Strawberry A Asghari Marjanlu, Y Mostofi, S Shoeibi, M and Fattahi Journal of Medicinal Plants 8 (31), 25-43, 2009 | 81 | 2009 |
The concentration and probabilistic health risk assessment of pesticide residues in commercially available olive oils in Iran N Razzaghi, P Ziarati, H Rastegar, S Shoeibi, M Amirahmadi, GO Conti, ... Food and chemical toxicology 120, 32-40, 2018 | 77 | 2018 |
An optimized SPE-LC-MS/MS method for antibiotics residue analysis in ground, surface and treated water samples by response surface methodology-central composite design R Mirzaei, M Yunesian, S Nasseri, M Gholami, E Jalilzadeh, S Shoeibi, ... Journal of Environmental Health Science and Engineering 15, 1-16, 2017 | 77 | 2017 |
Lead, cadmium, arsenic and mercury in canned tuna fish marketed in Tehran, Iran S Andayesh, MR Hadiani, Z Mousavi, S Shoeibi Food Additives & Contaminants: Part B 8 (2), 93-98, 2015 | 72 | 2015 |
Probabilistic non-carcinogenic and carcinogenic risk assessments (Monte Carlo simulation method) of the measured acrylamide content in Tah-dig using QuEChERS extraction and … PE Shahrbabki, B Hajimohammadi, S Shoeibi, M Elmi, A Yousefzadeh, ... Food and chemical toxicology 118, 361-370, 2018 | 66 | 2018 |
Trace elements and heavy metals in mineral and bottled drinking waters on the Iranian market MR Hadiani, S Dezfooli-Manesh, S Shoeibi, P Ziarati, ... Food Additives & Contaminants: Part B 8 (1), 18-24, 2015 | 63 | 2015 |
Remarks in successful cellular investigations for fighting breast cancer using novel synthetic compounds FH Shirazi, A Zarghi, A Ashtarinezhad, F Kobarfard, M Nakhjavani, ... INTECH Open Access Publisher, 2011 | 63 | 2011 |
Monitoring of some pesticides residue in consumed tea in Tehran market M Amirahmadi, S Shoeibi, M Abdollahi, H Rastegar, R Khosrokhavar, ... Iranian journal of environmental health science & engineering 10, 1-6, 2013 | 60 | 2013 |
Effects of Storage Conditions and PET Packaging on Quality of Edible Oils in Iran A Mousavi Khanghah, M Shoeibi, Sh. and Ameri Advances in Environmental Biology 6 (2), 694-701, 2012 | 56 | 2012 |
A nanobiosensor composed of exfoliated graphene oxide and gold nano-urchins, for detection of GMO products Z Aghili, N Nasirizadeh, A Divsalar, S Shoeibi, P Yaghmaei Biosensors and Bioelectronics 95, 72-80, 2017 | 53 | 2017 |
Chemical Composition and Antimicrobial Activity of Oliveria decumbens Volatile oil from West of Iran H Hajimehdipoor, N Samadi, V Mozaffarian, ... Journal of Medicinal Plants 9 (6), 39-44, 2010 | 50 | 2010 |
SPR enhanced DNA biosensor for sensitive detection of donkey meat adulteration M Mansouri, F Fathi, R Jalili, S Shoeibie, S Dastmalchi, A Khataee, ... Food chemistry 331, 127163, 2020 | 48 | 2020 |
Effects of zearalenone and alpha-zearalenol in comparison with Raloxifene on T47D cells R Khosrokhavar, N Rahimifard, S Shoeibi, ... Toxicology, Mechanisms and Methods 19 (3), 246-250, 2009 | 45 | 2009 |
Design a highly specific sequence for electrochemical evaluation of meat adulteration in cooked sausages M Mansouri, B Khalilzadeh, A Barzegari, S Shoeibi, S Isildak, N Bargahi, ... Biosensors and Bioelectronics 150, 111916, 2020 | 40 | 2020 |
Study on diuretic activity of saffron (stigma of Crocus sativus L.) Aqueous extract in rat N Shariatifar, S Shoeibi, MJ Sani, AH Jamshidi, A Zarei, A Mehdizade, ... Journal of advanced pharmaceutical technology & research 5 (1), 17-20, 2014 | 37 | 2014 |
Determination of zearalenone in corn flour and a cheese snack product using high-performance liquid chromatography with fluorescence detection M Reza Oveisi, M Hajimahmoodi, S Memarian, N Sadeghi, S Shoeibi Food additives and contaminants 22 (5), 443-448, 2005 | 35 | 2005 |