| The effects of non‐tariff measures on agri‐food trade: A review and meta‐analysis of empirical evidence FG Santeramo, E Lamonaca Journal of Agricultural Economics 70 (3), 595-617, 2019 | 157 | 2019 |
| A comparative Life Cycle Assessment between organic and conventional barley cultivation for sustainable agriculture pathways C Tricase, E Lamonaca, C Ingrao, J Bacenetti, AL Giudice Journal of Cleaner Production 172, 3747-3759, 2018 | 111 | 2018 |
| Economic analysis of the barley market and related uses C Tricase, V Amicarelli, E Lamonaca, RL Rana Grasses as food and feed 10, 25-46, 2018 | 92 | 2018 |
| Evaluation of geographical label in consumers’ decision-making process: A systematic review and meta-analysis FG Santeramo, E Lamonaca Food Research International 131, 108995, 2020 | 51 | 2020 |
| Drivers of grain price volatility: a cursory critical review FG Santeramo, E Lamonaca, F Contò, A Stasi, G Nardone | 51 | 2017 |
| Food loss–food waste–food security: a new research agenda FG Santeramo, E Lamonaca Sustainability 13 (9), 4642, 2021 | 43 | 2021 |
| On the drivers of global grain price volatility: an empirical investigation. FG Santeramo, E Lamonaca Agricultural Economics/Zemědělská Ekonomika 65 (1), 2019 | 42 | 2019 |
| The benefits of country-specific non-tariff measures in world wine trade FG Santeramo, E Lamonaca, G Nardone, A Seccia Wine Economics and Policy 8 (1), 28-37, 2019 | 40 | 2019 |
| On the trade effects of bilateral SPS measures in developed and developing countries FG Santeramo, E Lamonaca The World Economy 45 (10), 3109-3145, 2022 | 33 | 2022 |
| On the impact of non-tariff measures on trade performances of the African agri-food sector FG Santeramo, E Lamonaca Agrekon 58 (4), 389-406, 2019 | 33 | 2019 |
| Consumer perception of attributes of organic food in Italy: A CUB model study E Lamonaca, B Cafarelli, C Calculli, C Tricase Heliyon 8 (3), 2022 | 31 | 2022 |
| Objective risk and subjective risk: The role of information in food supply chains FG Santeramo, E Lamonaca Food Research International 139, 109962, 2021 | 30 | 2021 |
| Standards and regulatory cooperation in regional trade agreements: What the effects on trade? FG Santeramo, E Lamonaca Applied Economic Perspectives and Policy 44 (4), 1682-1701, 2022 | 29 | 2022 |
| Price responsiveness of supply and acreage in the EU vegetable oil markets: Policy implications FG Santeramo, L Di Gioia, E Lamonaca Land Use Policy 101, 105102, 2021 | 29 | 2021 |
| On the management of COVID-19 pandemic in Italy FG Santeramo, M Tappi, E Lamonaca Health Policy 125 (8), 995-1001, 2021 | 22 | 2021 |
| On the evolution of trade and sanitary and phytosanitary standards: The role of trade agreements FG Santeramo, V Guerrieri, E Lamonaca Agriculture 9 (1), 2, 2018 | 20 | 2018 |
| Landscape restoration due to Xylella fastidiosa invasion in Italy: Assessing the hypothetical public’s preferences M Frem, FG Santeramo, E Lamonaca, M El Moujabber, E Choueiri, ... NeoBiota 66, 31-54, 2021 | 16 | 2021 |
| Considerations on the environmental and social sustainability of animal-based policies FG Santeramo, E Lamonaca, M Tappi, L Di Gioia Sustainability 11 (8), 2316, 2019 | 13 | 2019 |
| Agri-food trade and climate change FG Santeramo, D Miljkovic, E Lamonaca Economia agro-alimentare, 2021 | 11 | 2021 |
| On the relevance of the Region-Of-Origin in consumers studies. FG Santeramo, E Lamonaca, D Carlucci, B De Devitiis, A Seccia, ... | 11 | 2020 |
