| Therapeutic potential of rosmarinic acid: A comprehensive review M Nadeem, M Imran, T Aslam Gondal, A Imran, M Shahbaz, ... Applied Sciences 9 (15), 3139, 2019 | 197 | 2019 |
| Antitumor perspectives of oleuropein and its metabolite hydroxytyrosol: Recent updates M Imran, M Nadeem, SA Gilani, S Khan, MW Sajid, RM Amir Journal of food science 83 (7), 1781-1791, 2018 | 134 | 2018 |
| Green leafy vegetables: a health promoting source MA Randhawa, AA Khan, MS Javed, MW Sajid Handbook of fertility, 205-220, 2015 | 62 | 2015 |
| Heavy metal contents and their daily intake in vegetables under peri-urban farming system of Multan, Pakistan. MA Randhawa, G Ahmad, FM Anjum, A Asghar, MW Sajid Pakistan Journal of Agricultural Sciences 51 (4), 2014 | 41 | 2014 |
| The impact of seasonal variation on organochlorine pesticide residues in buffalo and cow milk of selected dairy farms from Faisalabad region MW Sajid, M Shamoon, MA Randhawa, M Asim, AS Chaudhry Environmental monitoring and assessment 188, 1-6, 2016 | 24 | 2016 |
| Morpho-genetic profiling and phylogenetic relationship of guava (Psidium guajava l.) as genetic resources in Pakistan A Kareem, MJ Jaskani, A Mehmood, IA Khan, FS Awan, MW Sajid Revista Brasileira de Fruticultura 40, e-069, 2018 | 23 | 2018 |
| Effect of temperature, screw speed and moisture variations on extrusion cooking behavior of maize (Zea mays. L) MR Razzaq, FM Anjum, MI Khan, MR Khan, M Nadeem, MS Javed, ... Pakistan Journal of Food Sciences 22 (1), 12-22, 2012 | 23 | 2012 |
| Molecular docking studies reveal rhein from rhubarb (rheum rhabarbarum) as a putative inhibitor of ATP-binding cassette super-family G member 2 MS Khan, B Mehmood, Q Yousafi, S Bibi, S Fazal, S Saleem, MW Sajid, ... Medicinal Chemistry 17 (3), 273-288, 2021 | 21 | 2021 |
| Characterization of organic acids in juices of some Pakistani citrus species and their retention during refrigerated storage. MA Randhawa, A Rashid, M Saeed, MS Javed, AA Khan, MW Sajid | 20 | 2014 |
| Evaluation of various soaking agents as a novel tool for heavy metal residues mitigation from spinach RM Amir, MA Randhawa, MW Sajid, M Nadeem, A Ahmad, FM Wattoo Food Science and Technology 39, 176-180, 2018 | 18 | 2018 |
| Studying the influence of packaging materials and storage on the physiochemical and microbial characteristics of black plum (Syzygium cumini) jam A Aslam, T Zahoor, MR Khan, A Khaliq, M Nadeem, A Sagheer, ... Journal of food processing and preservation 43 (5), e13941, 2019 | 17 | 2019 |
| Bioavailability of calcium, iron, and zinc in whole wheat flour A Ahmed, MA Randhawa, MW Sajid Wheat and rice in disease prevention and health, 67-80, 2014 | 17 | 2014 |
| Garlic (Allium Sativum L.) as an antimicrobial and antioxidant agents in beef sausages MS Javed, MI Khan, MA Randhawa, MW Sajid, A Ahmad, MAN Khan Pak J Food Sci 21 (1-4), 22-32, 2011 | 16 | 2011 |
| ORGANO-CHLORINE PESTICIDE RESIDUES IN OKRA AND BRINJAL COLLECTED FROM PERI-URBAN AREAS OF BIG CITIES OF PUNJABPAKISTAN. MA Randhawa, QUZ Abid, FM Anjum, AS Chaudhary, MW Sajid, ... Pakistan Journal of Agricultural Sciences 53 (2), 2016 | 15 | 2016 |
| Effect of CaCl2 and controlled atmosphere storage on phytochemical attributes of Guava MS Javed, MA Randhawa, Z Ahmad, MW Sajid, MA Nasir, MR Tariq Food Science and Technology 38, 356-362, 2017 | 12 | 2017 |
| In Silico Evaluation of Food Derived Bioactive Peptides as Inhibitors of Angiotensin Converting Enzyme (ACE) Q Yousafi, J Batool, MS Khan, T Perveen, MW Sajid, A Hussain, ... International Journal of Peptide Research and Therapeutics 27, 341-349, 2021 | 10 | 2021 |
| Organophosphate pesticide residues in okra and brinjal grown in peri-urban environment of big cities of Punjab MA Randhawa, M Zaman, FM Anjum, A Asghar, MW Sajid Journal of the Chemical Society of Pakistan 37 (3), 574-578, 2015 | 10 | 2015 |
| Assessment of rheological and quality characteristics of bread made by the addition of ginger powder in wheat flour A Amjad, M Sohaib, H Nawaz, MS Javed, M Shah, FUH Shah, MR Tariq, ... Food Science and Technology 42, e47820, 2021 | 9 | 2021 |
| Isolation and characterization of moringa oleifera l. Flower protein and utilization in functional food bars MS Javed, A Amjad, M Shah, FH Shah, H Sardar, MR Tariq, AA Khan, ... Food Science and Technology 41, 643-652, 2021 | 8 | 2021 |
| Seasonal impact and daily intake assessment of mycotoxins in flour, bread, and nixtamalized maize R Kanwal, A Mehmood, S Saleem, MA Randhawa, A Ihsan, RM Amir, ... Journal of food safety 38 (6), e12505, 2018 | 7 | 2018 |
Dr. Shahzad SaleemAssistant Professor, COMSATS University SahiwalПодтвержден адрес электронной почты в домене cuisahiwal.edu.pk
