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Ewa Makowicz
Ewa Makowicz
Verified email at uni.opole.pl
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Year
Chromatographic fingerprint, antioxidant activity, and colour characteristic of polish goldenrod (Solidago virgaurea L.) honey and flower
I Jasicka-Misiak, E Makowicz, N Stanek
European Food Research and Technology 244, 1169-1184, 2018
502018
Phytochemical Evaluation of Tinctures and Essential Oil Obtained from Satureja montana Herb
N Hudz, E Makowicz, M Shanaida, M Białoń, I Jasicka-Misiak, O Yezerska, ...
Molecules 25 (20), 4763, 2020
472020
Development of high-performance thin layer chromatography method for identification of phenolic compounds and quantification of rosmarinic acid content in some species of the …
M Shanaida, I Jasicka-Misiak, E Makowicz, N Stanek, V Shanaida, ...
Journal of Pharmacy And Bioallied Sciences 12 (2), 139-145, 2020
382020
Polish Yellow Sweet Clover (Melilotus officinalis L.) Honey, Chromatographic Fingerprints, and Chemical Markers
I Jasicka-Misiak, E Makowicz, N Stanek
Molecules 22 (1), 138, 2017
372017
HPTLC fingerprinting—Rapid method for the differentiation of honeys of different botanical origin based on the composition of the lipophilic fractions
E Makowicz, I Jasicka-Misiak, D Teper, P Kafarski
Molecules 23 (7), 1811, 2018
222018
Chromatographic fingerprint of the volatile fraction of rare Hedera helix honey and biomarkers identification
E Makowicz, P Kafarski, I Jasicka-Misiak
European Food Research and Technology 244, 2169-2179, 2018
152018
Botanical origin authentication of Polish Phacelia honey using the combination of volatile fraction profiling by HS-SPME and Lipophilic Fraction Profiling by HPTLC
E Makowicz, I Jasicka-Misiak, D Teper, P Kafarski
Chromatographia 82, 1541-1553, 2019
72019
Biało n
N Hudz, E Makowicz, M Shanaida
M, 0
5
The 42nd Symposium Chromatographic Methods of Investigating Organic Compounds: Book of abstracts
G Morlock, I Vovk, V Glavnik, U Jug, V Metličar, A Albreht, K Naumoska, ...
Institute of Chemistry University of Silesia in Katowice, 2019
2019
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