| The use of Brazilian propolis for discovery and development of novel anti-inflammatory drugs M Franchin, IA Freires, JG Lazarini, BD Nani, MG da Cunha, DF Colón, ... European journal of medicinal chemistry 153, 49-55, 2018 | 121 | 2018 |
| Antioxidant and anti-inflammatory activities of unexplored Brazilian native fruits J Infante, PL Rosalen, JG Lazarini, M Franchin, SM Alencar PLoS One 11 (4), e0152974, 2016 | 119 | 2016 |
| Unexplored endemic fruit species from Brazil: Antibiofilm properties, insights into mode of action, and systemic toxicity of four Eugenia spp. JCO Sardi, IA Freires, JG Lazarini, J Infante, SM de Alencar, PL Rosalen Microbial Pathogenesis 105, 280-287, 2017 | 81 | 2017 |
| Comprehensive characterization of bioactive phenols from new Brazilian superfruits by LC-ESI-QTOF-MS, and their ROS and RNS scavenging effects and anti-inflammatory activity JC Soares, PL Rosalen, JG Lazarini, AP Massarioli, CF da Silva, BD Nani, ... Food chemistry 281, 178-188, 2019 | 63 | 2019 |
| Antibacterial activity of diacetylcurcumin against Staphylococcus aureus results in decreased biofilm and cellular adhesion PLR Janaina de Cássia Orlandi Sardi, Carlos Roberto Polaquini, Irlan ... Journal of Medical Microbiology, 2017 | 57 | 2017 |
| Bioprospection of Eugenia brasiliensis, a Brazilian native fruit, as a source of anti-inflammatory and antibiofilm compounds. RPL Lazarini JG, Sardi JCO,Franchin M, Nani BD, Freires IA, Infante J ... Biomed Pharmacother. 15 (102), 132, 2018 | 54* | 2018 |
| Anti-inflammatory and anti-Candida Effects of Brazilian Organic Propolis, a Promising Source of Bioactive Molecules and Functional Food BD Nani, JCO Sardi, JG Lazarini, DR Silva, AP Massariolli, TM Cunha, ... Journal of agricultural and food chemistry 68 (10), 2861-2871, 2019 | 51 | 2019 |
| Docking Prediction, Antifungal Activity, Anti-Biofilm Effects on Candida spp., and Toxicity against Human Cells of Cinnamaldehyde D da Nóbrega Alves, AFM Monteiro, PN Andrade, JG Lazarini, GMF Abílio, ... Molecules 25 (24), 5969, 2020 | 44 | 2020 |
| Bioprospection of Petit Verdot grape pomace as a source of anti-inflammatory compounds PLR C. Denny, J.G. Lazarini, M. Franchin, P.S. Melo, G.E. Pereira, A.P ... journal of functional foods 8, 292 – 300, 2014 | 40 | 2014 |
| Isoflavonoids from Brazilian red propolis down‐regulate the expression of cancer‐related target proteins: A pharmacogenomic analysis PLR BD Nani, M Franchin, JG Lazarini, IA Freires, MG da Cunha, B Bueno‐Silva ... Phytotherapy Research., 1-5, 2018 | 30* | 2018 |
| The anti-biofilm potential of commonly discarded agro-industrial residues against opportunistic pathogens SL de Almeida Rochelle, JCO Sardi, IA Freires, LC de Carvalho Galvão, ... Industrial Crops and Products 87, 150-160, 2016 | 30 | 2016 |
| Anadenanthera Colubrina vell Brenan: anti-Candida and antibiofilm activities, toxicity and therapeutical action DR Silva, PL Rosalen, IA Freires, JCO Sardi, RF Lima, JG Lazarini, ... Brazilian oral research 33, e023, 2019 | 28 | 2019 |
| Simulated gastrointestinal digestion of Brazilian açaí seeds affects the content of flavan-3-ol derivatives, and their antioxidant and anti-inflammatory activities PS Melo, AP Massarioli, JG Lazarini, JC Soares, M Franchin, PL Rosalen, ... Heliyon 6 (10), 2020 | 24 | 2020 |
| Diacetylcurcumin: a new photosensitizer for antimicrobial photodynamic therapy in Streptococcus mutans biofilms CVG Sanches, JCO Sardi, RSS Terada, JG Lazarini, IA Freires, ... Biofouling 35 (3), 340-349, 2019 | 22 | 2019 |
| Anti-inflammatory activity and polyphenolic profile of the hydroalcoholic seed extract of Eugenia leitonii, an unexplored Brazilian native fruit JG Lazarini, M Franchin, J Infante, JAR Paschoal, IA Freires, ... Journal of functional foods 26, 249-257, 2016 | 19 | 2016 |
| Anti-inflammatory and antioxidant potential, in vivo toxicity, and polyphenolic composition of Eugenia selloi B.D.Jacks. (pitangatuba), a Brazilian native fruit JG Lazarini, M Franchin, JC Soares, BD Nani, AP Massarioli, ... PLoS One 15 (6), e0234157, 2020 | 15 | 2020 |
| Cashew apple byproduct: Gastroprotective effects of standardized extract GG da Silva, LE de Oliveira Braga, ECS de Oliveira, SV Tinti, ... Journal of Ethnopharmacology 269, 113744, 2021 | 13 | 2021 |
| Inajá oil processing by-product: A novel source of bioactive catechins and procyanidins from a Brazilian native fruit AP de Souza Silva, PL Rosalen, AC de Camargo, JG Lazarini, G Rocha, ... Food Research International 144, 110353, 2021 | 12 | 2021 |
| Antimicrobial activity of nitrochalcone and pentyl caffeate against hospital pathogens results in decreased microbial adhesion and biofilm formation FTAS Emeri, PL Rosalen, ER Paganini, MAR Garcia, AC Nazare, ... Biofouling 35 (2), 129-142, 2019 | 12 | 2019 |
| Bioactive molecule optimized for biofilm reduction related to childhood caries GF Bombarda, PL Rosalen, ER Paganini, MAR Garcia, DR Silva, ... Future microbiology 14 (14), 1207-1220, 2019 | 9 | 2019 |
Bruno Dias NaniDoutor em farmacologia pela UNICAMP. Professor da área de farmácia no SENAC Araraquara.Verified email at sp.senac.br
