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Maxine Sharps
Maxine Sharps
Подтвержден адрес электронной почты в домене dmu.ac.uk
Название
Процитировано
Процитировано
Год
Eating in the lockdown during the Covid 19 pandemic; self-reported changes in eating behaviour, and associations with BMI, eating style, coping and health anxiety
H Coulthard, M Sharps, L Cunliffe, A van den Tol
Appetite 161, 105082, 2021
1882021
Encouraging children to eat more fruit and vegetables: Health vs. descriptive social norm-based messages
M Sharps, E Robinson
Appetite 100, 18-25, 2016
742016
Perceived eating norms and vegetable consumption in children
M Sharps, E Robinson
International Journal of Behavioral Nutrition and Physical Activity 12, 1-4, 2015
462015
Perceived eating norms and children's eating behaviour: An informational social influence account
M Sharps, E Robinson
Appetite 113, 41-50, 2017
422017
Examining evidence for behavioural mimicry of parental eating by adolescent females. An observational study
M Sharps, S Higgs, J Blissett, A Nouwen, M Chechlacz, HA Allen, ...
Appetite 89, 56-61, 2015
382015
The effectiveness of a social media intervention for reducing portion sizes in young adults and adolescents
MA Sharps, MM Hetherington, P Blundell-Birtill, BJ Rolls, CEL Evans
Digital Health 5, 2055207619878076, 2019
302019
Social imitation of alcohol consumption and ingratiation motives in young adults.
E Robinson, M Oldham, M Sharps, A Cunliffe, J Scott, E Clark, K Piercy, ...
Psychology of addictive behaviors 30 (4), 442, 2016
292016
The role of perceived descriptive and injunctive norms on the self-reported frequency of meat and plant-based meal intake in UK-based adults
MA Sharps, V Fallon, S Ryan, H Coulthard
Appetite 167, 105615, 2021
242021
Eating like you are overweight: the effect of overweight models on food intake in a remote confederate study
E Robinson, M Sharps, N Price, R Dallas
Appetite 82, 119-123, 2014
182014
Using pictorial nudges of fruit and vegetables on tableware to increase children's fruit and vegetable consumption
MA Sharps, E Thomas, JM Blissett
Appetite 144, 104457, 2020
172020
Psychological requirements for increased fruit and vegetable intake in young adults
K Umeh, M Sharps
British Food Journal 114 (9), 1310-1324, 2012
62012
Reprint of: Eating like you are overweight: the effect of overweight models on food intake in a remote confederate study
E Robinson, M Sharps, N Price, R Dallas
Appetite 86, 96-100, 2015
52015
Encouraging children to eat more fruit and vegetables using descriptive social norm-based messages
M Sharps, E Robinson
Appetite 100 (107), 691, 2016
32016
The influence of experimental confederate peers on children's food intake: A systematic review and meta-analysis
MA Sharps, H Coulthard, SJ Salvy, S Ryan, V Fallon
Appetite 169, 105863, 2022
22022
Downsizing portions of high energy-dense snack food and sugar-sweetened beverages in adolescents: The Smart Snacking study
M Sharps, C Evans, M Hetherington
Appetite 123, 462, 2018
12018
How do social norms influence children's food choices?
M Sharps, J Halford, E Boyland, M Field, E Robinson
Appetite, 354, 2014
12014
The role of physical cues as heuristics in the decision-making process for meat-free food choices in adults
M Sharps, S Raghoebar, H Coulthard
OSF, 2023
2023
The influence of peers and friends on young adults’ plant-based eating
M Sharps, S Raghoebar, H Coulthard
Appetite 189, 106915, 2023
2023
The influence of peers and friends on young adults’ meat and plant-based eating in different social contexts: findings from two online studies
M Sharps, S Raghoebar, H Coulthard
OSF Preprints, 2023
2023
Using co-creation to identify infant feeding practices and develop a toolkit to optimise infant feeding in South Asian communities in the UK
M Sharps, J Blissett, K Choudhry, K Kwah, N Bukhari, K Brown, N Bartle
Appetite 157, 104920, 2021
2021
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Статьи 1–20