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Constantina Nasopoulou
Constantina Nasopoulou
Assistant Professor, Department of Food Science and Nutrition, School of the Environment, University
Подтвержден адрес электронной почты в домене aegean.gr
Название
Процитировано
Процитировано
Год
Benefits of fish oil replacement by plant originated oils in compounded fish feeds. A review
C Nasopoulou, I Zabetakis
LWT 47 (2), 217-224, 2012
2402012
Effects of olive pomace and olive pomace oil on growth performance, fatty acid composition and cardio protective properties of gilthead sea bream (Sparus aurata) and sea bass …
C Nasopoulou, G Stamatakis, CA Demopoulos, I Zabetakis
Food chemistry 129 (3), 1108-1113, 2011
762011
Comparison of antiatherogenic properties of lipids obtained from wild and cultured sea bass (Dicentrarchus labrax) and gilthead sea bream (Sparus aurata)
C Nasopoulou, T Nomikos, CA Demopoulos, I Zabetakis
Food Chemistry 100 (2), 560-567, 2007
622007
The bioaccumulation and physiological effects of heavy metals in carrots, onions, and potatoes and dietary implications for Cr and Ni: a review
S Stasinos, C Nasopoulou, C Tsikrika, I Zabetakis
Journal of food science 79 (5), R765-R780, 2014
592014
Agricultural and aquacultural potential of olive pomace a review
C Nasopoulou, I Zabetakis
Journal of Agricultural Science 5 (7), 116-127, 2013
532013
Fish polar lipids retard atherosclerosis in rabbits by down-regulating PAF biosynthesis and up-regulating PAF catabolism
C Nasopoulou, AB Tsoupras, HC Karantonis, CA Demopoulos, ...
Lipids in Health and Disease 10, 1-7, 2011
532011
Evaluation of sensory and in vitro anti-thrombotic properties of traditional Greek yogurts derived from different types of milk
K Megalemou, E Sioriki, R Lordan, M Dermiki, C Nasopoulou, I Zabetakis
Heliyon 3 (1), 2017
502017
Structural elucidation of olive pomace fed sea bass (Dicentrarchus labrax) polar lipids with cardioprotective activities
C Nasopoulou, T Smith, M Detopoulou, C Tsikrika, L Papaharisis, ...
Food chemistry 145, 1097-1105, 2014
452014
Structural Elucidation of Irish Organic Farmed Salmon (Salmo salar) Polar Lipids with Antithrombotic Activities
A Tsoupras, R Lordan, M Demuru, K Shiels, SK Saha, C Nasopoulou, ...
Marine drugs 16 (6), 176, 2018
402018
In Vitro Antithrombotic Properties of Salmon (Salmo salar) Phospholipids in a Novel Food-Grade Extract
A Tsoupras, R Lordan, K Shiels, SK Saha, C Nasopoulou, I Zabetakis
Marine drugs 17 (1), 62, 2019
392019
In vivo anti-atherogenic properties of cultured gilthead sea bream (Sparus aurata) polar lipid extracts in hypercholesterolaemic rabbits
C Nasopoulou, HC Karantonis, DN Perrea, SE Theocharis, DG Iliopoulos, ...
Food Chemistry 120 (3), 831-836, 2010
382010
Evaluation of the in vitro anti-atherogenic activities of goat milk and goat dairy products
S Poutzalis, A Anastasiadou, C Nasopoulou, K Megalemou, E Sioriki, ...
Dairy Science & Technology 96, 317-327, 2016
372016
The anti-inflammatory properties of food polar lipids
R Lordan, C Nasopoulou, A Tsoupras, I Zabetakis
Bioactive Molecules in Food; Mérillon, JM, Ramawat, KG, Eds, 1-34, 2018
322018
Localization of strawberry (Fragaria x ananassa) and Methylobacterium extorquens genes of strawberry flavor biosynthesis in strawberry tissue by in situ hybridization
C Nasopoulou, J Pohjanen, JJ Koskimäki, I Zabetakis, AM Pirttilä
Journal of plant physiology 171 (13), 1099-1105, 2014
312014
Exploiting the anti-inflammatory properties of olive (Olea europaea) in the sustainable production of functional food and neutraceuticals
C Nasopoulou, HC Karantonis, M Detopoulou, CA Demopoulos, ...
Phytochemistry Reviews 13 (2), 445-458, 2014
302014
In vitro anti-atherogenic properties of traditional Greek cheese lipid fractions
SE Tsorotioti, C Nasopoulou, M Detopoulou, E Sioriki, CA Demopoulos, ...
Dairy Science & Technology 94, 269-281, 2014
302014
Hen egg yolk lipid fractions with antiatherogenic properties
C Nasopoulou, V Gogaki, E Panagopoulou, C Demopoulos, I Zabetakis
Animal Science Journal 84 (3), 264-271, 2013
252013
Bioactive Lipids of Marine Microalga Chlorococcum sp. SABC 012504 with Anti-Inflammatory and Anti-Thrombotic Activities
K Shiels, A Tsoupras, R Lordan, C Nasopoulou, I Zabetakis, P Murray, ...
Marine drugs 19 (1), 28, 2021
242021
Phospholipids of goat and sheep origin: structural and functional studies
S Poutzalis, R Lordan, C Nasopoulou, I Zabetakis
Small ruminant research 167, 39-47, 2018
232018
Evaluation of the in vitro anti-atherogenic properties of lipid fractions of olive pomace, olive pomace enriched fish feed and gilthead sea bream (Sparus aurata) fed with olive …
C Nasopoulou, V Gogaki, G Stamatakis, L Papaharisis, CA Demopoulos, ...
Marine drugs 11 (10), 3676-3688, 2013
232013
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