| Comparison of some morphological features, quality and chemical content of four cultivars of chokeberry fruits (Aronia melanocarpa) I OCHMIAN, J Grajkowski, M Smolik Notulae Botanicae Horti Agrobotanici Cluj-Napoca 40 (1), 253, 2012 | 154 | 2012 |
| Chemical composition, phenolics, and firmness of small black fruits. I Ochmian, J Oszmianski, K Skupien | 122 | 2009 |
| Chemical composition and physical characteristics of fruits of two cultivars of blue honeysuckle (Lonicera caerulea L.) in relation to their degree of maturity and harvest date ID OCHMIAN, K Skupien, J Grajkowski, M Smolik, K Ostrowska Notulae Botanicae Horti Agrobotanici Cluj-Napoca 40 (1), 155-162, 2012 | 79 | 2012 |
| The Impact of Foliar Application of Calcium Fertilizers on the Quality of Highbush Blueberry Fruits Belonging to the Duke Cultivar ID OCHMIAN Notulae Botanicae Horti Agrobotanici Cluj-Napoca 40 (2), 163-169, 2012 | 78 | 2012 |
| Determination of phytochemical composition and antioxidant capacity of 22 old apple cultivars grown in Poland J Oszmiański, S Lachowicz, E Gławdel, T Cebulak, I Ochmian European Food Research and Technology 244 (4), 647-662, 2018 | 70 | 2018 |
| Influence of three biostymulants on yielding and fruit quality of three primocane raspberry cultivars J Grajkowski, I Ochmian Acta Scientiarum Polonorum Hortorum Cultus 6 (2), 29-36, 2007 | 58 | 2007 |
| Genetic variability of Polish and Russian accessions of cultivated blue honeysuckle (Lonicera caerulea) M Smolik, I Ochmian, J Grajkowski Russian journal of genetics 46, 960-966, 2010 | 53 | 2010 |
| Characterization of selected physico-chemical features of blue honeysuckle fruit cultivar Zielona K Skupień, J Oszmiański, I Ochmian, J Grajkowski Polish Journal of Natural Sciences 4, 101-107, 2007 | 49 | 2007 |
| Influence of ripening time on fruit chemical composition of two blue honeysuckle cultigens. K Skupień, I Ochmian, J Grajkowski | 42 | 2009 |
| Field performance, fruit chemical composition and firmness under cold storage and simulated “shelf-life” conditions of three blue honeysuckle cultigens (Lonicera caerulea) I Ochmian, J Grajkowski, K Skupień Journal of Fruit and Ornamental Plant Research 16, 83-91, 2008 | 39 | 2008 |
| Influence of substrate on yield and chemical composition of highbush blueberry fruit cv.‘Sierra’ I Ochmian, J Grajkowski, K Skupień Journal of Fruit and Ornamental Plant Research 17 (1), 89-100, 2009 | 38 | 2009 |
| Impact of Cluster Zone Leaf Removal on Grapes cv. Regent Polyphenol Content by the UPLC-PDA/MS Method K Mijowska, I Ochmian, J Oszmiański Molecules 21 (12), 1-13, 2016 | 37 | 2016 |
| Rootstock effect on physico-chemical properties and content of bioactive compounds of four cultivars Cornelian cherry fruits I Ochmian, J Oszmiański, S Lachowicz, M Krupa-Małkiewicz Scientia Horticulturae 256, 2019 | 36 | 2019 |
| Profile and Content of Phenolic Compounds in Leaves, Flowers, Roots, and Stalks of Sanguisorba officinalis L. Determined with the LC‐DAD‐ESIQTOF‐ MS/MS Analysis and Their In … S Lachowicz, J Oszmiański, A Rapak, I Ochmian https://www.mdpi.com/1424-8247/13/8/191 13 (191), 2020 | 34 | 2020 |
| Response of onion (Allium cepa L.) to the method of seaweed biostimulant application M Szczepanek, E Wszelaczyńska, J Pobereżny, I Ochmian Acta Scientiarum Polonorum Hortorum Cultus 16 (2), 113–122-113–122, 2017 | 34 | 2017 |
| Effect of substrate type on the field performance and chemical composition of highbush blueberry cv. Patriot I Ochmian, J Grajkowski, K Skupien MTT Agrifood Research Finland, 2010 | 34 | 2010 |
| The feasibility of growing highbush blueberry (V. corymbosum L.) on loamy calcic soil with the use of organic substrates I Ochmian, R Malinowski, K Malinowska, M Kubus, Z Sotek, M Racek Scientia Horticulturae 257, 2019 | 32 | 2019 |
| Description of plants and assessment of chemical properties of three species from the Amelanchier genus I Ochmian, M Kubus, A Dobrowolska Dendrobiology 70, 2013 | 32 | 2013 |
| Effect of biostimulants and storage on the content of macroelements in storage roots of carrot M Szczepanek, E Wilczewski, J Poberezny, E Wszelaczynska, A Keutgen, ... Journal of Elementology 20 (4), 2015 | 30 | 2015 |
| Yield and chemical composition of blue honeysuckle fruit depending on ripening time. I Ochmian, J Grajkowski, K Skupień Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2010 | 29 | 2010 |
Sabina Lachowicz-WiśniewskaDr inż. Akademia Kaliska; Zachodniopomorski Uniwersytet Technologiczny w SzczecinieПідтверджена електронна адреса в akademiakaliska.edu.pl
