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Nesim Dursun
Nesim Dursun
Подтвержден адрес электронной почты в домене selcuk.edu.tr
Название
Процитировано
Процитировано
Год
Removal of boron from water by using reverse osmosis
Y Cengeloglu, G Arslan, A Tor, I Kocak, N Dursun
Separation and Purification Technology 64 (2), 141-146, 2008
1792008
Mineral and heavy metal levels of some fruits grown at the roadsides
M Hamurcu, MM Özcan, N Dursun, S Gezgin
Food and Chemical toxicology 48 (6), 1767-1770, 2010
1352010
Mineral contents of 34 species of edible mushrooms growing wild in Turkey
N Dursun, MM Özcan, G Kaşık, C Öztürk
Journal of the Science of Food and Agriculture 86 (7), 1087-1094, 2006
892006
Determination of B contents of soils in central anatolian cultivated lands and its relations between soil and water characteristics
S Gezgin, N Dursun, M Hamurcu, M Harmankaya, M Önder, B Sade, ...
Goldbach et al, 391-400, 2002
852002
Some physico-chemical properties of edible and forage watermelon seeds
A RAMAZAN, MM Ozcan, GULSAH KANBUR, N Dursun
IRANIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING (IJCCE) 31 (464), 41-47, 2012
562012
The investigation of bioactive compounds of wine, grape juice and boiled grape juice wastes
M Gülcü, N Uslu, MM Özcan, F Gökmen, MM Özcan, T Banjanin, S Gezgin, ...
Journal of Food Processing and Preservation 43 (1), e13850, 2019
532019
Some nutritional properties of Prangos ferulacea (L.) lindl and Rheum ribes L. stems growing wild in Turkey
M Musa Özcan, N Dursun, D Arslan
International Journal of Food Sciences and Nutrition 58 (2), 162-167, 2007
502007
Determination of antioxidant activity, phenolic compound, mineral contents and fatty acid compositions of bee pollen grains collected from different locations
MM Özcan, F Aljuhaimi, EE Babiker, N Uslu, DA Ceylan, K Ghafoor, ...
Journal of Apicultural Science 63 (1), 69-79, 2019
362019
Effect of harvest time on physico-chemical properties and bioactive compounds of pulp and seeds of grape varieties
MM Özcan, FA Juhaimi, M Gülcü, N Uslu, Ü Geçgel, K Ghafoor, N Dursun
Journal of Food Science and Technology 54, 2230-2240, 2017
322017
Macro-and microelement contents of some legume seeds
MM Özcan, N Dursun, F Al Juhaimi
Environmental monitoring and assessment 185, 9295-9298, 2013
292013
Boron content of cultivated soils in Central-Southern Anatolia and its relationship with soil properties and irrigation water quality
S Gezgin, N Dursun, M Hamurcu, M Harmankaya, M Önder, B Sade, ...
Boron in plant and animal nutrition, 391-400, 2002
282002
Bitki yetiştiriciliğinde humik ve fulvik asit kaynağı olan TKİ-Humas’ ın kullanımı
S Gezgin, N Dursun, FG Yılmaz
SAÜ Fen Edebiyat Dergisi 1, 159-163, 2012
262012
Determination of the mineral content of bee honeys produced in Middle Anatolia
Y Bağci, D Arslan, M Musa Özcan, N Dursun
International Journal of Food Sciences and Nutrition 58 (7), 567-575, 2007
262007
Macro and micro element contents of several oat (Avena sativa L.) genotype and variety grains
MM Özcan, A Bağcı, N Dursun, S Gezgin, M Hamurcu, Z Dumlupınar, ...
Iran. J. Chem. Chem. Eng. Research Article Vol 36 (3), 2017
252017
Konya ovasında şeker pancarı bitkisinde beslenme sorunlarının toprak ve bitki analizleri ile belirlenmesi
S Gezgin, N Dursun, M Hamurcu, Y Ayaslı
Konya Pancar Ekicileri Kooperatifi Yayını, Konya, 1999
231999
Yield and Yield attributes of Durum Wheat (Triticum durum Desf.) as Affected by Boron Application
A Topal, S Gezgin, N Akgün, N Dursun, M Babaoglu
Boron in Plant and Animal Nutrition, 401-406, 2002
202002
Physicochemical properties, fatty acids, phenolic compounds, and mineral contents of 12 Serbia regional and commercial almond cultivars
T Banjanin, D Nikolic, N Uslu, F Gökmen, MM Özcan, D Milatovic, G Zec, ...
Journal of Food Processing and Preservation 45 (1), e15015, 2021
182021
Heavy metals intake by cultured mushrooms growing in model system
MM Özcan, N Dursun, FY Al Juhaimi
Environmental monitoring and assessment 185, 8393-8397, 2013
182013
Heavy Metals Bounding Ability of Pomegranate (Punica granatum) Peel in Model System
MM Ozcan, N Dursun, C Sağlam
International journal of food properties 14 (3), 550-556, 2011
152011
Artan dozlarda uygulanan farklı humik asit kaynaklarının marulun verim ve besin elementleri içeriğine etkileri
S Gezgin, N Dursun, F Gökmen
TKİK Araş. Ankara, 2008
142008
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Статьи 1–20